Health and Environmental Benefits of Organic Coffee in Los Angeles

Author: antioxidant | Posted: 13.12.2011

Organic coffee comes in the list of one of the most popular beverages all over the world. It is a latest method practiced by many small and large-scale coffee growers all over Los Angeles. Organic means things that have lived and are now dead and decomposing.

There are certain guidelines that need to be followed for certifying a coffee as organic. All the fertilizers like cattle and chicken remains, compost, coffee pulp, etc. should be completely organic. With the use of inorganic fertilizers such as phosphate, potash and synthetic nitrogen, the crop cannot be certified as organic.

In other words, organic coffee in Los Angeles refers to an organically grown coffee that is completely free from chemical residues and is much healthier and flavor rich than conventionally grown coffee. Coming to the benefits offered by this drink, these are many. Some of the prominent ones have been listed below:

Health benefits

As far as the health benefits offered by organic coffee in Los Angeles are concerned, these are many in number. When it comes to conventional coffee, it is grown using insecticides, fungicides, herbicides and other related chemicals that are responsible for causing cancer in individuals. All these chemicals cause harm to the nervous and reproductive cells by accumulating in the body fat. In most of the cases, these chemicals also disturb immune-system and hormone functioning. Sometimes these chemicals pass from pregnant women to their child causing various developmental and behavioral abnormalities in them. On the other hand, organic coffee is free from all these risks as it is grown organically. No such hazardous chemicals are used for producing this kind of coffee.

In addition to this, the drink also helps in fighting certain life-threatening diseases like Alzheimer’s, Parkinson’s, diabetes and various health related troubles.

Environmental Benefits

Organic coffee in Los Angeles is an environment-friendly way of producing a healthy and flavorful drink that is completely free of chemical residues. The fact that this coffee is shade grown preserves large amounts of forest. This preservation further yields a number of benefits including preservation of habitat of birds, fertilization of soil because of the natural dropping down of leaves from tress, reduction in soil erosion, etc.

These are some of the topmost benefits offered by organic coffee in Los Angeles. Thus, it can be concluded that organic coffee is a beneficial and environment-friendly way of producing a more healthy and delicious beverage offering plenty of benefits to the individuals.



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